Lobster Love Bites: Culinary Delight for Special Occasions

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Lobster Love Bites are a culinary work of art, combining the delicacy of lobster with creative presentation.
This elegant appetizer is the perfect addition to special occasions, like Easter or New Year’s celebrations.
The tender and flavorful lobster takes center stage, reflecting opulence and high-class cuisine.
Indulge in elegance and flavor with Lobster Love Bites! A festive treat perfect for holidays or special occasions that will wow your guests with sophistication and a unique taste.

Yields and Prep Times

  • Serves: 6
  • Prep Time: 1 hour
  • Cook Time: 20 minutes
  • Total Time: 1 hour and 20 minutes

Nutritional values per serving of Lobster Love Bites

  • Calories: 180-220 kcal
  • Proteins: 10-15 g
  • Fat: 10-15 g
  • Carbohydrates: 10-15 g
  • Fiber: 1-2 g

Ingredients

  • 700 g of lobster
  • 30 g of butter
  • 50 g of all-purpose flour
  • 0.2 liters of milk
  • extra virgin olive oil
  • breadcrumbs
  • a bunch of parsley
  • salt
  • 1 egg

Directions

  1. Boil and Chop: Begin by boiling the lobster, then shell it and finely chop with a mezzaluna knife until you have uniform pieces.
  2. Create Béchamel: Prepare a béchamel sauce by mixing butter, flour, and milk. Off the heat, add the chopped lobster and parsley.
  3. Season and Cool: Add salt, mix, and pour the mixture onto a plate to cool.
  4. Shape Cutlets: Once cooled, shape the mixture into cutlets using your hands. Dip them in breadcrumbs, then beaten egg, and again in breadcrumbs.
  5. Fry: Fry the lobster cutlets in extra virgin olive oil until golden brown.
  6. Cut into Hearts: Use a heart-shaped cutter to create adorable lobster heart cutouts.
  7. Presentation: Place the warm Lobster Love Bites on a serving platter and get ready to impress your guests with this unique culinary creation.

Perfect Pairing

If you’re preparing Lobster Love Bites, we recommend pairing them with a delightful glass of Sciacca Riserva Rayana.
This still wine, with its deep golden yellow color, is the perfect companion to elevate the delicious flavors of this dish.
Its intense and persistent aroma harmoniously complements the delicacy of the lobster, while its full and dry taste completes the tasting experience in a sublime way.
The ideal serving temperature for Sciacca Riserva Rayana is between 10 and 12 degrees Celsius, allowing the wine to fully express its complexity and refinement.
This wine choice enhances the seafood notes and the slightly salty aftertaste of Lobster Love Bites, creating a unique balance between freshness and structure.

How to store the Lobster Love Bites

  1. Cooling before storage: Before you begin the storage process, make sure the Lobster Love Bites are completely cooled to room temperature. This will help prevent condensation from forming inside the storage container, which could compromise the crispiness of the medallions.
  2. Refrigeration: If you wish to prepare the Lobster Love Bites in advance, you can also store them in the refrigerator. However, do this only before the frying stage. Cover the medallions with plastic wrap or place them in an airtight container and store them in the coldest part of the refrigerator. Make sure to consume them within 2-3 days of preparation.
  3. Freezing: If you want to extend the storage of the Lobster Love Bites, you can freeze them. However, it’s best to freeze them before the frying stage. Here’s how to do it:
    • Arrange the medallions on a tray so that they are separated and do not stick together.
    • Place the tray in the freezer and freeze the medallions until they are solid.
    • Once frozen, transfer the medallions to a freezer bag or an airtight container. Remember to label the bag with the freezing date.
    • When you’re ready to consume them, thaw the medallions gradually in the refrigerator for 4-5 hours. After thawing, you can proceed with the frying stage following the recipe.
  4. Heating: After storing the medallions in the refrigerator or after the thawing process, it’s advisable to heat them before serving. You can do this by reheating the medallions in a preheated oven at a low temperature for a few minutes or lightly frying them in extra virgin olive oil to restore their crispiness.
  5. Timely consumption: To enjoy the Lobster Love Bites at their best, it’s advisable to consume them within 2-3 days of preparation. This will ensure that they maintain their crispy texture and original flavor.

Your Culinary Adventure with Ricette di Sicilia: Lobster Love Bites

Elevate your culinary prowess with Lobster Love Bites. They’ll delight your senses with their alluring appearance and exquisite taste.
Bring elegance to your table and create an unforgettable ambiance with this appetizer that marries tradition and creativity.

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