Meat main courses
20 articles in the meat main courses
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Veal Scaloppine with Mushrooms: A Sicilian Classic Quick recipes Main courses Meat main coursesMarch 13, 2023Discover Sicilian-style veal scaloppine with mushrooms - an elegant yet simple dish with warm, comforting flavours.
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Lemon Veal Scaloppine: A Taste of Sicilian Freshness Quick recipes Main courses Meat main coursesMarch 11, 2023Discover Sicilian-style lemon veal scaloppine - a bright, fresh and elegant dish perfect for any occasion.
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Potato and Sausage Bake: A Taste of Sicilian Comfort Main Courses Meat Main CoursesMarch 4, 2023Discover this Sicilian potato and sausage bake - hearty, comforting and full of Mediterranean warmth.
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Chicken Roulade with Spinach - A Taste of Sicilian Comfort Meat Main Courses Main CoursesFebruary 1, 2023A tender chicken roulade filled with spinach, pancetta and pecorino-an elegant yet homely Sicilian classic that brings warmth to any table.
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Veal Roast with Porcini Mushrooms - A Comforting Sicilian Autumn Classic Main Courses Meat Main CoursesJanuary 11, 2023A fragrant, slow-cooked veal roast enriched with porcini mushrooms - a deeply comforting Sicilian dish that brings the warmth of autumn to your table.
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Sicilian Stuffed Kid Leg (Ciarbiḍḍuzzu Abbuttunatu) Easter Recipes Main Courses Meat Main CoursesApril 23, 2022A celebratory Sicilian roast of tender kid leg stuffed with herbs, pecorino and spice - a festive centrepiece with all the warmth of rural Enna.
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Sweet and Sour Sicilian Meatballs - A Homely Classic with a Sun-kissed Twist Main Courses Meat Main CoursesNovember 17, 2021Tender Sicilian meatballs simmered in a glossy sweet-and-sour tomato sauce, infused with almonds, cinnamon and the warmth of the Mediterranean.
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Lamb with Peas: A Simple and Traditional Sicilian Easter Dish Easter Recipes Main Courses Meat Main CoursesMarch 14, 2021Learn how to prepare this classic Sicilian lamb and pea dish - comforting, flavourful and perfect for Easter or any special family meal.
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Sicilian-Style Pan-Seared Lamb: A Journey into Authentic Island Flavours Main Courses Meat Main Courses Easter RecipesFebruary 20, 2021Discover how to prepare Sicilian-style pan-seared lamb: a quick, aromatic and deeply flavourful main course perfect for any occasion.
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Sicilian Lamb Fricassee - a Creamy, Bright and Comforting Classic Main Courses Meat Main Courses Easter RecipesApril 20, 2020Discover how to make Sicilian-style lamb fricassee, a silky, lemon-scented dish enriched with eggs and pecorino - simple to prepare and full of Mediterranean warmth.
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