Buffalo Mozzarella Delight: Irresistible Caprese Skewers Recipe!

Caprese Skewers are a delightful and quick-to-prepare appetizer.
Buffalo mozzarella is a fresh and creamy cheese, crafted from the rich and delectable milk of water buffaloes.
Its texture is soft and stringy, while its delicate flavor is enriched with sweet and milky notes.
Regarded as an Italian delicacy, buffalo mozzarella is often used in traditional dishes such as salads, pizzas, and appetizers.
This recipe is ideal for an aperitif or buffet, perfect for enjoying as finger food. The stars of these skewers are buffalo mozzarella and bread slices, alternating on a skewer to create a mix of irresistible flavors and textures.
This culinary delight will transport you straight to the South, amidst the authentic flavors of the dairy product typical of Southern Italy.
Let’s discover together how to prepare these delicious skewers that will captivate your palate and those of your guests.

Yields and Prep Time

• Yield: 4 people
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Nutritional values per serving of Caprese Skewers

• Calories: 150-200 kcal
• Proteins: 7-10 g
• Fat: 5-8 g
• Carbohydrates: 15-20 g
• Fiber: 1-2 g

Ingredients

• 12 slices of crusty bread
• 3 large buffalo mozzarellas
• dried oregano
• salt

Directions

1. Start by cutting the crusty bread and buffalo mozzarella into equal-sized squares. If needed, remove the tougher outer layer of the bread slices.
2. Thread the skewers alternately with a bread slice and a piece of mozzarella, sprinkling each layer with salt and dried oregano.
3. Grill the skewers on a barbecue, in the oven, or on a grill until they turn golden and the mozzarella becomes stringy.
4. Remove the skewers and serve the warm and stringy bread slices with buffalo mozzarella.

Wine Pairing

To further elevate the culinary experience of Caprese Skewers, we suggest carefully pairing this delightful dish with a glass of Sambuca di Sicilia Rosso Riserva.
This wine, with its deep ruby hue and captivating garnet undertones, encapsulates an intense aroma that harmonizes beautifully with the delicacy of our skewers.
With a full-bodied and velvety taste, Sambuca di Sicilia Rosso Riserva adds a enveloping and satisfying note to your palate.
Its characteristic dryness intertwines with the creaminess of buffalo mozzarella, creating a balanced contrast that doesn’t overpower but enhances the flavors of the ingredients in this splendid recipe.
The harmonious symphony of taste sensations that this wine evokes complements perfectly the creamy texture and slightly herbaceous notes of the mozzarella.
To maximize this sensory experience, we recommend enjoying Sambuca di Sicilia Sicilia Rosso Riserva at a slightly cool temperature, between 16 and 18 degrees Celsius (61-64 degrees Fahrenheit). This will allow the wine to fully express its aromatic nuances and marry impeccably with the freshness and texture of our Caprese Skewers.

How to Store Caprese Skewers

1. Refrigeration: Caprese Skewers can be stored in the refrigerator to maintain their freshness and flavor. After cooking, allow the skewers to cool at room temperature for approximately 10-15 minutes. Then, place the skewers in an airtight container or wrap them in plastic wrap. Store the skewers in the coldest part of the refrigerator and consume them within 2-3 days of preparation. Keep in mind that the mozzarella may lose some of its stringy texture due to refrigeration, but the flavors will remain delightful.
2. Avoid Freezing: Due to the presence of fresh mozzarella, it is not advisable to freeze Caprese Skewers. The freezing and thawing process could alter the texture of the mozzarella, making it less enjoyable to consume.
3. Reheating: If you wish to reheat leftover Caprese Skewers, you can do so in the oven or microwave. Preheat the oven to a low temperature (around 150°C or 300°F) and heat the skewers for approximately 5-7 minutes, or until they are evenly heated. In the microwave, you can heat the skewers in short intervals, checking the temperature during the process.

Keep in mind that, due to the presence of mozzarella, the skewers may not retain the same stringy texture as when freshly prepared. However, the flavors will remain delicious, and you can enjoy the skewers even after reheating.

By following these storage guidelines, you can continue to savor the flavorful Caprese Skewers even after the initial preparation.

Your Culinary Adventure with Ricette di Sicilia: Caprese Skewers

These delectable skewers are a simple yet extraordinary pleasure for your palate.
With just a few ingredients, you can craft an appetizer that will enchant your guests with the irresistible aroma of fresh cheese and the Mediterranean touch of oregano.
Prepare them for a special occasion or simply indulge in a delightful bite. Enjoy!

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